Food writer Miriam Morgan at SFGate writes that they've "been on a chicken kick of late in The Chronicle's Food & Wine section, heading to the Bayview for some our favorite fried (friscofried.biz) and barbecued (smokinwarehouse.com) varieties. It's also where we'll go for excellent Peruvian-style roasted birds, courtesy of Limon Rotisserie."
No comments:
Post a Comment
Although you can post anonymously, I encourage you to post as yourself or under a pseudonym in case other readers would like to respond to your comments. Thanks!